Italian Kitchen Review

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Meatballs in tomato sauce with grated cheese beside a pile of creamy alfredo spaghetti, served in a white bowl at Italian Kitchen, with bread and olive oil in the background.

Italian Kitchen

Address860 Burrard St, Vancouver

Phone604 687 2858

ReservationsYes, book online

Websiteglowbalgroup.com/italiankitchen

I tried Italian Kitchen and ordered the meatballs, the burrata, and the alfredo pasta. I also tried a bite of my boyfriend’s carbonara.

The meatballs were the best I have ever had. They were the highlight of the meal for me, and I would go back just to order them again. The alfredo pasta was also a standout. It was so creamy and tasted authentic, and it was exactly what I want from a good alfredo.

The burrata was good, but it was not as fresh or as memorable as I hoped it would be. There was nothing wrong with it, it just did not stand out the way the meatballs and the alfredo did.

The carbonara was the one dish I did not enjoy. It was very plain, and the egg taste overpowered everything else. I did not like it at all. I only tried a bite from my boyfriend’s plate, so this is just my personal taste, but it was not for me.

The service was amazing. The staff were friendly and attentive, and it made the whole visit feel more welcoming and enjoyable.

Rating: 3.7/5 stars

Overall, I had a great experience. The meatballs, the alfredo, and the service were excellent, and the carbonara was the only miss.

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